Engineering applied to biology, food, and farms
Biological/Biosystems Engineering is the modernized successor to Agricultural Engineering at most land-grants — same ABET-accredited rigor, aimed at biology, food, water, and bioprocessing. Roughly 351 students complete this major each year across about 20 institutions, with bachelor’s earners pulling a median near $85K five years out.
- Schools offering
- 20
- Annual completions
- 351
- Typical degree level
- Bachelor's
- Median earnings (5yr)
- $85k
About this major
Biological/Biosystems Engineering (CIP 14.4501) sits at the bridge between standard engineering and the biological sciences. The federal definition frames it as applying mathematical and scientific principles to the design and management of biological systems, with explicit reach into biology, biochemistry, ecology, and microbiology. Coursework pairs the calculus, fluid mechanics, thermodynamics, kinetics, and process-control core that every ABET engineer takes with organic chemistry, biochemistry, biosystem modeling, electric circuits, and bioelectronics. Programs typically branch into bioprocessing (biofuels, fermentation, food processing), precision agriculture and ag-machinery, environmental and water-systems engineering, or biomedical-adjacent tracks like tissue engineering and medical instrumentation.
The major rewards students who are biology-curious but want engineering rigor — comfortable with the same math sequence as mechanical or chemical engineers, and willing to apply it to fermentation tanks, irrigation networks, food-processing lines, or implantable instrumentation rather than aircraft or microchips. Career destinations span biopharma and biomanufacturing at firms like Lonza and Boehringer Ingelheim, food-processing engineering at Cargill, ADM, and Tyson, ag-equipment R&D at John Deere and AGCO, precision-ag and biofuel companies, environmental consulting, and federal labs at USDA-ARS and EPA. BLS pegs 'Bioengineers and Biomedical Engineers' (SOC 17-2031) at $106,950 with 5.2% growth and 'Engineers, all other' (SOC 17-2199) at $117,750.
It’s a small field — roughly 351 bachelor’s completions a year across about 20 institutions, almost entirely concentrated at land-grants and engineering-strong universities like Nebraska, Auburn, Georgia, Utah State, Florida, Cornell, UC San Diego, and Arizona. That scale is part of the major’s economics: small graduating cohorts plus direct corporate-and-federal recruiting tend to produce strong placement at the schools that offer it, with a 5-year bachelor’s median of $85,243.
Where this major leads
Occupations most often associated with this major, from the federal BLS+O*NET crosswalk. Job-growth projections and median wages are national.
| Occupation | Median wage | Job growth | Typical education |
|---|---|---|---|
| Architectural and engineering managers | $168k | +3.8% | Bachelor's degree |
| Engineers, all other | $118k | +2.1% | Bachelor's degree |
| Engineering teachers, postsecondary | $106k | +8.1% | Doctoral or professional degree |
| Bioengineers and biomedical engineers | $107k | +5.2% | Bachelor's degree |
Earnings at a glance
Median graduate earnings from the federal College Scorecard, 5 and 10 years out.
Median 5-year earnings
$85k
Who this major is for
You may thrive here if you’re biology-curious but want the rigor of engineering rather than a pure life-science track; if you’re comfortable with the same calculus-physics-thermo core that mechanical and chemical engineers take but want it pointed at fermentation, food, water, or biomedical instrumentation; if you’re drawn to employers like John Deere, Cargill, Lonza, USDA-ARS, or Medtronic and the Midwest, Plains, Southeast, and bioprocessing-corridor geography they live in; if you want a clear FE → EIT → PE licensure path through the NCEES Agricultural and Biological Engineering exam; and if a small graduating class at a land-grant — with the tight industry recruiting pipelines that come with it — sounds like a feature rather than a constraint.
Think twice if you’re hoping to land in a major coastal tech metro, since the field’s 351 grads a year cluster geographically with food, ag, and biomanufacturing employers in the Midwest, Plains, Southeast, and Pacific Northwest; if you’re drawn specifically to medical-device design, where Bioengineering and Biomedical Engineering (CIP 14.0501) at 8,569 grads a year is the more direct fit and its own ABET specialty; if you want the higher entry salaries typical of ECE or Chemical Engineering, because the $85K five-year median here, while solid, lags those fields; or if you can’t see yourself committing to the full ABET workload — the engineering core is non-negotiable, and lighter-touch agriculture, environmental science, or biology majors match the subject matter without the calculus-and-kinetics sequence.
Top colleges for Biological/Biosystems Engineering
Ranked by annual completions at the associate's or bachelor's level — a proxy for program scale.
| College | Location | Assoc. | Bach. | Total |
|---|---|---|---|---|
| University of Nebraska-Lincoln | Lincoln, NE | 0 | 43 | 43 |
| Colorado School of Mines | Golden, CO | 0 | 39 | 39 |
| Auburn University | Auburn, AL | 0 | 38 | 38 |
| University of Georgia | Athens, GA | 0 | 34 | 34 |
| Utah State University | Logan, UT | 0 | 27 | 27 |
| University of Florida | Gainesville, FL | 0 | 25 | 25 |
| Cornell University | Ithaca, NY | 0 | 24 | 24 |
| University of California-San Diego | La Jolla, CA | 0 | 22 | 22 |
| University of Arizona | Tucson, AZ | 0 | 18 | 18 |
| Wentworth Institute of Technology | Boston, MA | 0 | 13 | 13 |
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