Programs
With graduates in only 2 undergraduate fields, this is a specialist institution rather than a general one. Culinary and personal services accounts for 89% of undergraduate completions, so the degrees actually conferred are concentrated in one area. Business and management follows at 11%. Completion counts below cover the 2024–25 academic year.
Top programs by completions
| Program | Degree | Completions | Median earnings | Debt at grad | ROI grade |
|---|---|---|---|---|---|
| Culinary Arts/Chef Training. | Associate's | 39 | — | — | — |
| Hospitality Administration/Management, General. | Associate's | 5 | — | — | — |
Completions by field
- 12 39
- 52 5
Credentials awarded
- ASSOCIATE 44