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Major · Agricultural/animal/plant/veterinary Science

Viticulture and Enology

A program that focuses on the application of scientific and agribusiness principles to the production of grapes, the making of wine, and the wine business. Includes instruction in grapes and wines of the world; grape production; winemaking technology; plant biology; chemistry; food science, safety, and packaging; soil science; pest management; and marketing and business management.

Schools offering
28
Annual completions
188
Typical degree level
Associate's + Bachelor's
Median earnings (5yr)
$70k

About this major

A program that focuses on the application of scientific and agribusiness principles to the production of grapes, the making of wine, and the wine business. Includes instruction in grapes and wines of the world; grape production; winemaking technology; plant biology; chemistry; food science, safety, and packaging; soil science; pest management; and marketing and business management.

Examples of specialized tracks: Viticulture, Enology.

Section 3 · Careers

Where this major leads

Occupations most often associated with this major, from the federal BLS+O*NET crosswalk. Job-growth projections and median wages are national.

Occupation Median wage Job growth Typical education
Farmers, ranchers, and other agricultural managers $88k -1.3% High school diploma or equivalent
First-line supervisors of farming, fishing, and forestry workers $59k +2.5% High school diploma or equivalent
Separating, filtering, clarifying, precipitating, and still machine setters, operators, and tenders $50k -4.3% High school diploma or equivalent
Soil and plant scientists $71k +5.4% Bachelor's degree
Food scientists and technologists $85k +6.5% Bachelor's degree
Agricultural sciences teachers, postsecondary $86k +4.1% Doctoral or professional degree
Section 4 · Earnings

Earnings at a glance

Median graduate earnings from the federal College Scorecard, 5 and 10 years out.

Median 5-year earnings

$70k

Section 6 · Where to study

Top colleges for Viticulture and Enology

Ranked by annual completions at the associate's or bachelor's level — a proxy for program scale.

College Location Assoc. Bach. Total
California Polytechnic State University-San Luis Obispo San Luis Obispo, CA 0 65 65
California State University-Fresno Fresno, CA 0 19 19
Napa Valley College Napa, CA 18 0 18
Walla Walla Community College Walla Walla, WA 12 0 12
Santa Rosa Junior College Santa Rosa, CA 9 0 9
Allan Hancock College Santa Maria, CA 8 0 8
Chemeketa Community College Salem, OR 8 0 8
Lake Michigan College Benton Harbor, MI 7 0 7
Cornell University Ithaca, NY 0 7 7
Linfield University McMinnville, OR 0 7 7
Section 9 · Frequently asked

Common questions

What can I do with a Viticulture and Enology degree?
Graduates commonly pursue careers such as Farmers, ranchers, and other agricultural managers, First-line supervisors of farming, fishing, and forestry workers, Separating, filtering, clarifying, precipitating, and still machine setters, operators, and tenders.
Is a Viticulture and Enology associate's enough, or do I need a bachelor's?
Both credentials exist. The associate's is typically faster and cheaper; the bachelor's unlocks higher-earning roles. See our earnings table above.
How many colleges offer Viticulture and Enology?
28 colleges offered this major in the most recent IPEDS year, graduating about 188 students a year combined.