Programs
With graduates in only 5 undergraduate fields, this is a specialist institution rather than a general one. Culinary and personal services accounts for 100% of undergraduate completions, so the degrees actually conferred are concentrated in one area. Completion counts below cover the 2024–25 academic year.
Top programs by completions
| Program | Degree | Completions | Median earnings | Debt at grad | ROI grade |
|---|---|---|---|---|---|
| Culinary Arts/Chef Training. | Associate's | 676 | — | — | — |
| Baking and Pastry Arts/Baker/Pastry Chef. | Associate's | 445 | — | — | — |
| Food Preparation/Professional Cooking/Kitchen Assistant. | Associate's | 79 | — | — | — |
| Restaurant, Culinary, and Catering Management/Manager. | Associate's | 74 | — | — | — |
| Cooking and Related Culinary Arts, General. | Associate's | 48 | — | — | — |
Completions by field
- 12 1,322
Credentials awarded
- ASSOCIATE 1,322